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VAT Burgers.

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Wheezy_Knight On February 24, 2012

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Ankh-Morpork, United Kingdom
#1New Post! Feb 20, 2012 @ 01:39:08
Remember that chicken story the other day?

Here's its cousin

https://www.independent.co.uk/life-style/food-and-drink/features/would-you-eat-a-burger-grown-in-a-laboratory-7216674.html

Quote:
Would you eat a burger grown in a laboratory?

A Dutch scientist has created 'meat' from stem cells – and wants Heston Blumenthal to cook the first batch. Steve Connor reports on the ultimate in culinary experimentation
Cpat92 On May 16, 2021
It's all or nothing





Lauderhill, Florida
#2New Post! Feb 29, 2012 @ 08:19:15
Wow. I don't think I want a burger for a while now.
sister_of_mercy On March 11, 2015




London, United Kingdom
#3New Post! Mar 08, 2012 @ 22:36:49
It's a good idea if meat stocks do become dangerously low. Beats going vegetarian if you're a huge meat eater. Seems a bit of a complex process though and I can't imagine it being that cheap.
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