Forum Index > Food & Drink > Recipes | >> Your favorite alcoholic drinks & RECIPES... | | |
 Dec 03, 2005 @ 06:50:26 | #2 | usa
Über-Minister
17602 points
41/F/Chicago, Illinois
Join Date: Sep 2005 | SUPER GENIUS VODKA INFUSION
1 1/2 liter Grey
Goose Vodka
1 pineapple
1/2 watermelon
2 baskets strawberries
7-Up
Cut all pineapple and fruit so no rind
of any kind is left behind.
Wash and rewash the watermelon, pineapple, and strawberries. Cut the
strawberries into
halves, the pineapple and watermelon into bigger
than a bite-sized pieces.
Layer a "sun tea" (preferably with
spigot at bottom) with one fruit at
a time. Start with strawberry or watermelon, as they are more
fragrant and will
gather more taste at the bottom, where the vodka
exits the container. Fill container to top with fruit.
Pour vodka
over fruit until covered. Screw on top and let sit minimum
2 weeks in refrigerator.
To serve, mix 3 parts infusion
with one part 7-Up (diet or regular) in
a martini gla** and serve with small piece of fruit as
garnish.
VODKA MARTINI
1 1/2 oz vodka
dash dry vermouth
stuffed olive
Combine
ingredients with cracked ice in a shaker. Shake well. Strain
and serve in a chilled cocktail glass. Garnish with an
olive.
FROZEN MARGARITAS
6 oz. Can of frozen limeade concentrate
6 oz. Tequila
2 oz. Triple Sec
6 oz. Lemon-lime soda
5 C Crushed ice
Lime slices
Margarita salt
Pour limeade concentrate, tequila,
Triple Sec and soda into large plastic
container, and stir to mix. Fill blender with 5 cups crushed ice. Add
limeade
mixture to ice in blender and blend until slushy. Pour into salt-
rimmed Margarita glasses. Garnish with lime slices.
"TFS" RULES above all others  Except for...  StreatorOnline Home @ link [soforum.proboards103.com] |   | |
| Dec 18, 2005 @ 04:16:51 | #11 | usa
Über-Minister
17602 points
41/F/Chicago, Illinois
Join Date: Sep 2005 | How to make Marijuana Tea...
Like other herbs, marijuana may be made into a tea. Boil the water first and pour it over the marijuana. Let it steep for longer than you would for common black tea; approximately an hour and a half. Add 1 tsp. of butter. The effects are similar to eating it.
Tincture...
To prepare a tincture, use 5 parts fresh marijuana to 1 part vodka. If you are using dried marijuana, as is usually the case, use 10 parts marijuana to 1 part vodka. An easy way to do this if you don't have measuring equipment, is to fill whatever container you are using (gla** is preferable as you don't want to leech any residues from metal containers) two thirds full with herb, then fill the container with vodka and let stand for a week or more. Afterward, strain the solution. If you use a larger portion of herb, the resulting tincture will be more potent.
"TFS" RULES above all others Except for... StreatorOnline Home @ link [soforum.proboards103.com] | | | 0 Kudos   | Edited: December 18, 2005 @ 04:17 |  |
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| Dec 18, 2005 @ 07:02:50 | #12 | usa
Über-Minister
17602 points
41/F/Chicago, Illinois
Join Date: Sep 2005 | Hot Buttered Bhang
"In a saucepan, melt half a cube (1/8 pound) of butter or ghee.
Crumble a good handful of marijuana tops or leaves (1/3 - 1/2 ounce) !$WoW$!.
Stir the gra** into the molten butter. Continue stirring over medium
heat for one minute. While it is hot or sizzling, add 8 ounces of
vodka. Be cautious that the hot butter does not make the mixture
spatter. It is best to pour in the vodka swiftly. Continue to boil for
30 seconds or more, stirring all the while. A pinch or two of powdered
cardamom seed may be added during the boiling. . . .
"After boiling as much as desired, strain the liquids. Press the mash
in a strainer with the back of a spoon to remove all the juices.
Discard mash or boil it again in fresh vodka to salvage more
materials. Sweeten to taste with honey if wanted. Pour the liquid into
4-ounce wine glasses. . . . Serves two. "only two!!
"This recipe is not only an efficient method of extracting the active
principles from marijuana, and an excellent medium for assimilation
(alcohol, butter and honey), but it also has a delicious and
satisfying flavor. It is reminiscent of hot chocolate, but is much
more pleasant to drink. It is one of the most swiftly absorbed
cannabis concoctions. The effects of the gra** may be felt in less
than fifteen minutes. Cheers!"
"TFS" RULES above all others Except for... StreatorOnline Home @ link [soforum.proboards103.com] | | | |
| Dec 19, 2005 @ 22:27:37 | #14 | earthangel
Über-Minister
18495 points
41/F/Sunbury On Thames, United King
Join Date: Sep 2005 | Green Dragon -
The Famous Alcohol Cannabis Drink Mixer 
Green Dragon is very easy to make, you will need strong alcohol, Everclear 190 proof is probably the best, but if you can't get that where you live, you can also use gin or vodka, as long as you use a type of alcohol with little to no taste of it's own.
Take a bottle of the alcohol you chose to use and pour it into a pot and heat it but DON'T let it boil, unless you want to blow yourself up, use an electric stove, preferrable outdoors if you can get one of those single plate stoves for camping.
Once the alcohol is heated, put in some good grade marijuana at about 1/2 to one gram pr. ounce of alhocol, and let it cook for about 30 minutes, then let it cool off, filter it though a coffee filter and bottle it up.
The first times you try to mix drinks with Green Dragon be conservative and don't use to much, like eating marijuana, the effects will take longer to come on and last longer, so if you use to much you could be in for an unpleasant or pleasant surprise. 
Green Dragon is a bit nasty on its own, but it's the PERFECT drink mixer, simply mix to taste into any kind of soda, like 7-up, coke, juice etc.. and make many great cannabis and weed drinks. 
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