Hi,
I'm Amber and I like to cook.

hi amber. i like to cook as well. i don't really use receipes much...i just kind of combine flavor profiles that i know work well together.

one dish that i make that everyone seems to love is my braised beef shortribs. brown them off first in some olive oil with salt and pepper, remove the ribs then saute diced onion, carrot, celery, garlic, bay leaf (2 if they are small), and dried italian herb seasoning in the same pot (i use a cast iron dutch oven for this). deglaze the pot with about half a bottle of cabernet, then add 2-3 cans of beef broth (depending on how many ribs you make.) return the ribs to the pot and cook in a 300 F oven. for about 3-4 hours until they are fork tender. when they are done, remove the ribs and discard the bay leaf. i use an immersion blender to puree the cooking liquid and it makes an excellent pan sauce as gravy for the ribs. i usually serve it with soft polenta or mashed potatoes. it's absolutely fantastic.

Hi,
Hows you doing?
i love Indian dishes
why dont you try out paneer?
check it out..

Sloppy Joes... They're great on nice seeded deli rolls

INGREDIENTS:
1 pound ground turkey (We use ground beef)
1 cup ketchup
2 tablespoons white sugar
2 tablespoons white vinegar
2 tablespoons yellow mustard (We reduce it to 1 Tbsp - not a big fan of yellow mustard)


DIRECTIONS:
Place the meat in a large skillet over medium heat, cook until evenly brown, and drain.

In a large saucepan over medium heat, mix the ketchup, sugar, vinegar, and mustard (We also add a shake or two of minced onion). Mix in meat. Cook, stirring often, 30 minutes.


"TFS" RULES above all others Except for... link [soforum.proboards103.com]

This corn bread is never dry! Plus it's very easy to make.

2 packages Jiffy corn bread mix
1 can of creamed corn
2 eggs
1 cup sour cream
1/4 cup of vegetable oil

Preheat oven to 400° F. Mix all ingredients in a bowl. Pour into a buttered 9" x 13" baking dish & bake for 20 minutes. OR use 2 loaf pans & bake at same temperature for 45 minutes. Serve warm.


"TFS" RULES above all others Except for... link [soforum.proboards103.com]

Hi. Amber I like to cook too!